A compact early fruiting bean that has masses of smooth, round and stringless pods that are great for canning or steaming fresh.
Position: Grows best in a full sun position.
Soil: Thrives in moist, well-drained soil.
Watering: Water regularly.
Fertilising: Fertilise regularly.
Use: Harvest in 12 to 14 weeks.
Grow tips: Cultivate the soil before planting. Protect from soils.